| Program Description: | The Introduction to Hospitality Management certified program has been specifically created to successfully train students to enter the field of hospitality management. The selection and sequencing of these courses prepares the students for educational advancement. Instruction consists of a combination of lecture and practical hands-on lab implementation. This curriculum offers classrooms and training facilities that have been designed with the latest modern technology available. |
| Program Duration: | 2 Semesters/Terms |
| Program Cost: | $2,682.00 |
| Tuition and Fees: | $782.00 |
| Books Cost: | $600.00 |
| Tools Cost: | $1,000.00 |
| Other Cost: | $300.00 |
| Pell Grant: | No |
| Prerequisites: | Students must apply to the college and complete matriculation requirements. |
| Program Occupations: |
11905100 - Food Service Managers 11908100 - Lodging Managers |
| Disabled Student Access: | No |
| Other Language: | No |
| Program Provider: | Lemoore College |
| Locally Approved Counties: | |
| Request Information via: |
|
| Location Name | Address | County |
|---|---|---|
| Lemoore College | 555 College Avenue, Lemoore CA 93245 | Kings County |
| Name | Location Name | Phone | |
|---|---|---|---|
| Grant Ermis | Lemoore College Contact |
grantermis@whccd.edu | (559) 925-3217 |
| Kris Costa | Lemoore College Contact |
(559) 925-3218 |
© CA-ETPL Central California 2020